It seemed as though people either absolutly loved or just outright hated it.
Austin reed jackets women. So i baked it. Cinnamon bread baking up a batch of homemade cinnamon bread fills your home with the scent of warm spices and brown sugar. Carefully add the salt dried yeast sunflower oil and warm water. After reading the reviews for this recipe i was a little nervous about making it.
Bake the bread for 40 to 45 minutes tenting it lightly with aluminum foil after the first 15 minutes. And then this morningi ate it. As a bonus it also allows for a minimal amount of oil to be used. Juicy rationalizations aside there are few things yummier than homemade cinnamon bread.
Youll find the full printable recipe below. You need 8 ingredients for the dough and i dont recommend. With help from buttermilk theres no starter needed for this recipe. I didnt want to be rude.
Make knead the dough. How to make cinnamon crunch bread the following is an overview to help you understand the process before you get started. Its definitely a slice of comfort food. Its an easy bread to make using leavening agents like baking powder and eggs to give a beautiful domed top.
I baked cinnamon bread last night. Place the dough back in a warm spot and allow it to rise for another 30 45 minutes. Place 250g of strong bread flour into a large bowl. Light mildly spiced and crowned with butter and cinnamon sugar this quick bread is bound to be a big hit.
Brush our bread pan with butter and transfer the braid into the pan curling the braid around itself in a circular motion. Perfect for all the family. Its layered with vanilla. While the dough is rising preheat the oven to 3500f.
I thought of it. Golden plaited bread containing cinnamon sultanas and raisons. The breads crust will be golden brown and the interior of the finished loaf should measure 1900f on a digital thermometer. Tuck the ends of the braid under and sprinkle the top with the remaining cinnamon sugar mixture.
Amish cinnamon bread also known as amish friendship bread is soft fluffy bread that is packed with sweet cinnamon sugar taste. Eat it sliced off the loaf.